Black pepper made from premium whole peppercorns for bold flavour - Sri Saraswathi Organics

Black Pepper

Traditional Black Pepper | Nutrient-Dense | Rich in Vitamins and Minerals | Chemical-Free

⭐⭐⭐⭐⭐ 4.9 | 2160 Reviews

Rs. 79.00

Rs. 100.00

MRP (Incl. of all taxes)

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50 gm
100 gm
250 gm
500 gm
1 kg

Quantity

50 gm

Rs. 79.00

Rs. 100.00 21% off

100 gm

Rs. 129.00

Rs. 150.00 14% off

250 gm

Rs. 309.00

Rs. 350.00 12% off

500 gm

Rs. 609.00

Rs. 650.00 6% off

1 kg

Rs. 1,199.00

Rs. 1,250.00 4% off

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About Black Pepper

Black pepper is known as the king of spices and is made from dried, unripe peppercorn fruits. It is widely used in various dishes for its authentic flavour and aroma and can be used whole, roasted, or freshly ground.

Organic black pepper is a natural source of vitamins and minerals, especially Vitamin K and manganese. This nutrient-dense spice supports overall wellness and adds depth to everyday cooking.

Indian black pepper has a rough and wrinkled surface due to the traditional sun-drying process. At Sri Saraswathi Organics, our black pepper is sourced directly from natural farmers who practice chemical-free farming. Many of these farmers are tribal communities with deep knowledge of traditional cultivation methods, ensuring you receive pure, natural black pepper with authentic taste and aroma.

Organic Black Pepper Benefits

Black pepper is rich in antioxidants that help support energy levels and manage stress in the body.
Natural black pepper contains vitamins such as Vitamin K, E, A, B1, B2, B3, and B6, which support various body functions.
It is rich in manganese, which is beneficial for bone health and cellular function.
This spice also contains essential minerals like iron, calcium, copper, and potassium that contribute to overall health.
The natural compound piperine in black pepper helps improve nutrient absorption in the body.

Organic Black Pepper Usage

Seasoning: Crush whole black pepper and use it for seasoning eggs, curries, meat dishes, and roasted vegetables.
Flavour Enhancer: Crushed black pepper works well in soups, stews, marinades, and dips.
Spice: Whole or crushed black pepper is commonly used in both traditional and everyday recipes.
Detox Drinks: Add crushed pepper to milk, kashaya, or turmeric drinks to enhance nutrient absorption.

Storage Info for Black Pepper

Store black pepper in an airtight steel container.
Keep it in a cool, dry place.
Avoid storing it in the refrigerator.

Regional Languages for Black Pepper

Kannada: ಕರಿ ಮೆಣಸು (Kari Menasu)
Tamil: மிளகு (Milagu)
Telugu: మిరియాలు (Miriyalu)
Malayalam: കുരുമുളക് (Kurumulaku)
Hindi: काली मिर्च (Kali Mirch)
Bengali: গোলমরিচ (Golmorich)
Punjabi: ਕਾਲੀ ਮਿਰਚ (Kali Mirch)

Why Sri Saraswathi Organics Black Pepper

Farm Fresh: Black pepper is harvested fresh from organically maintained farms to preserve its natural aroma and strength.
Natural Farming Practices: The pepper is grown by experienced farmers who follow traditional, natural farming methods without relying on chemical fertilisers.
Chemical-Free & Unpolished: This natural black pepper is free from artificial polishing agents and chemical treatments commonly used to enhance appearance.
Authentic Aroma & Taste: Retains the original strong aroma and sharp flavour that defines best quality black pepper.
Direct Farmer Sourcing: Procured directly from our network of natural farmers, including tribal communities, ensuring ethical sourcing and consistent quality.
No Synthetic Pesticides: This organic Indian black pepper is cultivated without synthetic pesticides or chemical sprays, helping retain its natural purity from farm to processing.

Why Sri Saraswathi Organics Black Pepper

Farm Fresh: Black pepper is harvested fresh from organically maintained farms to preserve its natural aroma and strength.
Natural Farming Practices: The pepper is grown by experienced farmers who follow traditional, natural farming methods without relying on chemical fertilisers.
Chemical-Free & Unpolished: This natural black pepper is free from artificial polishing agents and chemical treatments commonly used to enhance appearance.
Authentic Aroma & Taste: Retains the original strong aroma and sharp flavour that defines best quality black pepper.
Direct Farmer Sourcing: Procured directly from our network of natural farmers, including tribal communities, ensuring ethical sourcing and consistent quality.
No Synthetic Pesticides: This organic Indian black pepper is cultivated without synthetic pesticides or chemical sprays, helping retain its natural purity from farm to processing.

Frequently
Asked Questions

If you haven’t found the answer you need, email us at saraswathiorganics@gmail.com

Why is black pepper called the king of spices?

Black pepper is known as the king of spices due to its historical importance, strong flavour, and wide range of traditional uses.

How much black pepper per day for weight loss?

Black pepper can be used in small amounts as part of a balanced diet. It is best consumed in moderation along with healthy meals.

Can I crush black pepper and store it?

Yes, but it is recommended to crush black pepper just before use, as pre-crushed pepper may lose its flavour over time.

What is the shelf life of natural black pepper?

Organic black pepper has a shelf life of up to 24 months when stored properly in a dry place.

What makes a black pepper the best quality?

The best quality black pepper is defined by its sourcing and processing. At Sri Saraswathi Organics, the focus is on natural farming, pesticide-free cultivation, and traditional processing methods.

If you haven’t found the answer you need, email us at saraswathiorganics@gmail.com