Kodo Millet Masala Papad

Made from Organic Kodo Millet | High Fibre | Contains Complex Carbohydrates | No Preservatives
⭐⭐⭐⭐⭐ 4.9 | 2160 Reviews
Rs. 120.00
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Rs. 120.00
Rs. 150.00 20% off
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About Organic Kodo Millet Masala Papad

Kodo Millet Masala Papad is crafted using carefully selected kodo millet flour, urad dal flour, and natural spices to deliver a crisp and balanced texture. Rooted in traditional preparation methods, this papad offers a wholesome alternative to regular papads while preserving authentic taste.

Kodo millet is known for its high fibre and nutrient density, making this masala papad a mindful snacking choice. The natural blend of ingredients supports digestion and steady energy without relying on refined flour or artificial additives.

Sri Saraswathi Organics prepares Kodo Millet Masala Papad without preservatives or chemical processing. Each papad reflects clean sourcing and traditional methods, allowing you to enjoy a crunchy, flavourful snack made with integrity.

Kodo Millet Papad Health Benefits

  • Kodo Millet Masala Papad has a low glycemic index (around 49-55), making it a diabetic-friendly food.
  • It contains high dietary fibre that supports easy digestion and is light on the stomach.
  • This millet papad contains protein and antioxidants that support muscle health.
  • It contains vitamins and essential minerals such as iron, potassium, and zinc, which support overall wellness.
  • Organic Kodo Millet Papad is low in fat and helps in managing body weight.

Ingredients of Kodo Millet Masala Papad

  • Kodo Millet Flour
  • Traditional Rice Flour
  • Urad Dal Flour
  • Sabudana / Tapioca Pearls
  • Black Pepper
  • Onion
  • Jeera / Cumin
  • Green Chilli
  • Tamarind
  • Salt

Storage Info for Kodo Millet Masala Papad

  • Store the Kodo Millet Masala Papad in an air-tight steel container or tiffin box (preferably round-shaped).
  • Keep away from moisture.
  • Avoid Refrigeration. 

Regional Languages for Kodo Millet Papad

  • Kannada: ಹಾರಕ ಹಪ್ಪಳ (Harka Happala)
  • Tamil: வரகு அப்பளம் (Varagu Appalam)
  • Telugu: ఆరోకెలు అప్పడాలు (Arikelu Appadalu)
  • Malayalam: കൂവരക് അപ്പളം (Koovaragu Appalam)
  • Hindi: कोदरा पापड़ (Kodra Papad)
  • Bengali: কোদো পাঁপড় (Kodo Papor)
  • Punjabi: ਕੋਦਰਾ ਪਾਪੜ (Kodra Papad)

Why Sri Saraswathi Organics Kodo Millet Masala Papad

  • Clean Grain Sourcing: Only carefully sourced kodo millets are used, ensuring purity and consistent grain quality.
  • Traditional Processing: Prepared using time-tested methods that retain the natural texture and nutritional value of the millet.
  • Balanced Masala Profile: The spice mix enhances flavour without overpowering the natural taste of kodo millet.
  • No Artificial Additives: Free from preservatives, artificial flavours, and colours for clean everyday snacking.

Frequently
Asked Questions

If you haven’t found the answer you need, email us at saraswathiorganics@gmail.com  

Does Kodo Millet Papad contain organic spices?

Yes, the spices used in Kodo Millet Papad are naturally pure and organic.

Can I have Kodo Millet Papad with tea?

Yes, Kodo Millet Papad is a light snack and does not cause bloating, making it ideal to enjoy with warm beverages like tea or coffee.

Can I bake Kodo Millet Papad instead of frying?

Yes, you can bake it in a microwave oven or roast both sides directly on the flame for a few seconds to enjoy an oil-free crunch.

Is Kodo Millet Papad a vegan snack?

Yes, Kodo Millet Masala Papad contains plant-based nutrients and is suitable for vegans.

How to choose the best Kodo Millet Masala Papad?

The quality of Kodo Millet Masala Papad should not be judged by taste or added features alone, but by how the millet is sourced and processed. Sri Saraswathi Organics focuses on clean grain selection and traditional preparation to ensure authentic quality.
If you haven’t found the answer you need, email us at saraswathiorganics@gmail.com  

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