Kodo Millet Khakra

Made from Organic Kodo Millets | Rich in Vitamin | High Fibre | Chemical Free
⭐⭐⭐⭐⭐ 4.9 | 2160 Reviews
Rs. 120.00
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About Kodo Millet Khakhra

Khakhra is a popular Gujarati and Rajasthani snack. Kodo Millet Khakhra is prepared by blending kodo millet flour to make it more nutritious. These khakhras are roasted, making every bite light and healthy.

During preparation, the khakhras are gently roasted to achieve their crisp texture while also helping them stay fresh naturally, without the use of preservatives. This method makes Kodo Millet Khakhra easy to store and convenient to enjoy while travelling.

Prepared using whole kodo millets and natural ingredients, this khakhra provides fibre, plant protein, and slow-release carbohydrates that support daily nourishment. Sri Saraswathi Organics ensures hygienic processing and careful packing so that every pack delivers consistent quality.

Kodo Millet Khakhra Health Benefits

  • Organic kodo millet is low in fat and contains linoleic acid, which supports heart health.
  • It is a good source of calcium and phosphorus, supporting strong bones.
  • Its fibre and antioxidants help support digestion and energy levels.
  • Rich in iron, zinc, and magnesium, it supports overall wellness.
  • People with diabetes can enjoy Kodo Millet Khakhra due to its low glycemic index.

Ingredients of Kodo Millet Khakhra

  • Kodo Millet Flour
  • Emmer/Samba Wheat Flour
  • Bengal Gram Flour
  • Chilly Powder
  • Cumin/ Jeera
  • Salt

Storage Info for Kodo Millet Khakhra

  • Transfer the Kodo Millet Khakhra to an airtight steel container immediately after opening.
  • Store in a cool and dry place.
  • Do not refrigerate.

Regional Languages for Kodo Millet Khakhra

  • Kannada: ಹಾರಕ ಖಾಕ್ರಾ ( Haraka Khakhra)
  • Tamil: வரகு காக்ரா (Varagu Khakhra)
  • Telugu: ఆరోకెలు ఖాఖ్రా (Arikelu Khakhra)
  • Malayalam: കൂവരക് ഖാഖ്രാ(Koovaragu Khakhra)
  • Hindi:  कोदरा/कोडेन खाखरा (Kodra/Koden Khakhra)
  • Bengali:  কোদো শস্য  খাখরা (Kodo Khakhra)
  • Punjabi:  ਕੋਦਰਾ ਖਾਖਰਾ (Kodra Khakhra)

Why Sri Saraswathi Organics Kodo Millet Khakhra

  • Organic Ingredients: All ingredients, including spices, are sourced from organic farm
  • Authentic taste: The right ratio of kodo millet flour, gram flour, and spices gives this khakhra a classic taste.
  • No Palm Oil: This millet khakhra is made without palm oil, which is considered unhealthy for the heart, while maintaining its crispness.
  • Gluten-free: Kodo Millet Khakhra is completely gluten-free, making it suitable for gluten-sensitive individuals.

Frequently
Asked Questions

If you haven’t found the answer you need, email us at saraswathiorganics@gmail.com  

What is the shelf life of Kodo Millet Khakhra?

The shelf life of Kodo Millet Khakhra is approximately 30-40 days when stored as per the given storage guidelines.

Can I carry Kodo Millet Khakhra while travelling?

Yes, it is well-sealed and travel-friendly, making it suitable for travel or work.

Can I have Kodo Millet Khakhra with chutney?

Yes, Kodo Millet Khakhra tastes great with chutney, pickles, salad mixes, soup, and more.

Are Kodo Millet Khakhra good for children?

Yes, children can enjoy Kodo Millet Khakhra as a healthier alternative to snacks that contain gluten and preservatives.

Where to find the best Kodo Millet Khakhra online?

A good Kodo Millet Khakhra should be evaluated by the way the millets are sourced and prepared. Sri Saraswathi Organics prioritises clean grains and traditional processing over taste or added features.
If you haven’t found the answer you need, email us at saraswathiorganics@gmail.com  

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